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	<title>Comments on: Dundee cake</title>
	<atom:link href="http://petitsharicots.org.uk/weblog/2005/12/18/dundee-cake/feed/" rel="self" type="application/rss+xml" />
	<link>http://petitsharicots.org.uk/weblog/2005/12/18/dundee-cake/</link>
	<description>The life and education of two growing beans - our 10th year of blogging</description>
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		<title>By: Petits Haricots &#187; Blog Archive &#187; dundee cake in</title>
		<link>http://petitsharicots.org.uk/weblog/2005/12/18/dundee-cake/#comment-2160</link>
		<dc:creator><![CDATA[Petits Haricots &#187; Blog Archive &#187; dundee cake in]]></dc:creator>
		<pubDate>Sun, 17 Dec 2006 22:14:56 +0000</pubDate>
		<guid isPermaLink="false">http://petitsharicots.org.uk/weblog/?p=620#comment-2160</guid>
		<description><![CDATA[[...] a day earlier than last year! now to write Xmas cards [...] ]]></description>
		<content:encoded><![CDATA[<p>[...] a day earlier than last year! now to write Xmas cards [...] </p>
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	<item>
		<title>By: Petits Haricots &#187; Blog Archive &#187; bits and pieces</title>
		<link>http://petitsharicots.org.uk/weblog/2005/12/18/dundee-cake/#comment-2159</link>
		<dc:creator><![CDATA[Petits Haricots &#187; Blog Archive &#187; bits and pieces]]></dc:creator>
		<pubDate>Thu, 12 Jan 2006 16:15:59 +0000</pubDate>
		<guid isPermaLink="false">http://petitsharicots.org.uk/weblog/?p=620#comment-2159</guid>
		<description><![CDATA[[...] my dundee cake blog post was linked on a dundee blog! Not had that happen before! [...] ]]></description>
		<content:encoded><![CDATA[<p>[...] my dundee cake blog post was linked on a dundee blog! Not had that happen before! [...] </p>
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	<item>
		<title>By: Joyce</title>
		<link>http://petitsharicots.org.uk/weblog/2005/12/18/dundee-cake/#comment-2158</link>
		<dc:creator><![CDATA[Joyce]]></dc:creator>
		<pubDate>Mon, 19 Dec 2005 09:13:25 +0000</pubDate>
		<guid isPermaLink="false">http://petitsharicots.org.uk/weblog/?p=620#comment-2158</guid>
		<description><![CDATA[I line my cake tin with grease proof paper, and have it extending a good four inchs above the top of the cake. It provides just enough protection usually. But it looks lovely, and I&#039;m sure it will taste great.]]></description>
		<content:encoded><![CDATA[<p>I line my cake tin with grease proof paper, and have it extending a good four inchs above the top of the cake. It provides just enough protection usually. But it looks lovely, and I&#8217;m sure it will taste great.</p>
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		<title>By: Helen</title>
		<link>http://petitsharicots.org.uk/weblog/2005/12/18/dundee-cake/#comment-2157</link>
		<dc:creator><![CDATA[Helen]]></dc:creator>
		<pubDate>Sun, 18 Dec 2005 23:18:47 +0000</pubDate>
		<guid isPermaLink="false">http://petitsharicots.org.uk/weblog/?p=620#comment-2157</guid>
		<description><![CDATA[Thankyou Joyce. Next year it will be herringbone almonds with a glace cherry strip innetween for me.

Any clues why the cracks?? Should I have covered with foil or something to start with and only removed nearer the end??]]></description>
		<content:encoded><![CDATA[<p>Thankyou Joyce. Next year it will be herringbone almonds with a glace cherry strip innetween for me.</p>
<p>Any clues why the cracks?? Should I have covered with foil or something to start with and only removed nearer the end??</p>
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		<title>By: Joyce</title>
		<link>http://petitsharicots.org.uk/weblog/2005/12/18/dundee-cake/#comment-2156</link>
		<dc:creator><![CDATA[Joyce]]></dc:creator>
		<pubDate>Sun, 18 Dec 2005 22:59:23 +0000</pubDate>
		<guid isPermaLink="false">http://petitsharicots.org.uk/weblog/?p=620#comment-2156</guid>
		<description><![CDATA[Having been born in Dundee, they are always made there with glace cherries and almonds. I&#039;m with you Helen. But the whole point of Dundee Cake is it is meant to be unique to the person who makes it. Every family has their own recipe. And everyone has their own particular way of arranging the almonds. So actually, you can&#039;t go wrong. It will be lovely  :-)]]></description>
		<content:encoded><![CDATA[<p>Having been born in Dundee, they are always made there with glace cherries and almonds. I&#8217;m with you Helen. But the whole point of Dundee Cake is it is meant to be unique to the person who makes it. Every family has their own recipe. And everyone has their own particular way of arranging the almonds. So actually, you can&#8217;t go wrong. It will be lovely  <img src="http://petitsharicots.org.uk/weblog/wp-includes/images/smilies/icon_smile.gif" alt=":-)" class="wp-smiley" /> </p>
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		<title>By: Chris</title>
		<link>http://petitsharicots.org.uk/weblog/2005/12/18/dundee-cake/#comment-2155</link>
		<dc:creator><![CDATA[Chris]]></dc:creator>
		<pubDate>Sun, 18 Dec 2005 19:46:28 +0000</pubDate>
		<guid isPermaLink="false">http://petitsharicots.org.uk/weblog/?p=620#comment-2155</guid>
		<description><![CDATA[:roll: :roll: :roll:

I didn&#039;t say that the Almond arrangement was wrong - what I said was that I always think of the Almonds as being radially as that is how my Nan did them, I&#039;m not aware of a British (Scottish?) standard for Dundee Cake Almond Decoration, or the Dundee Cake Police checking up on such things. *And* I didn&#039;t say she couldn&#039;t put on Glace Cherries, I just said I was a bit of purist an *I* wouldn&#039;t, but she could do whatever she wanted.....

Cake is in the oven and looking good :-)

Helen says she is sublimating her panic by worrying about the Almonds]]></description>
		<content:encoded><![CDATA[<p> <img src="http://petitsharicots.org.uk/weblog/wp-includes/images/smilies/icon_rolleyes.gif" alt=":roll:" class="wp-smiley" />  <img src="http://petitsharicots.org.uk/weblog/wp-includes/images/smilies/icon_rolleyes.gif" alt=":roll:" class="wp-smiley" />  <img src="http://petitsharicots.org.uk/weblog/wp-includes/images/smilies/icon_rolleyes.gif" alt=":roll:" class="wp-smiley" /> </p>
<p>I didn&#8217;t say that the Almond arrangement was wrong &#8211; what I said was that I always think of the Almonds as being radially as that is how my Nan did them, I&#8217;m not aware of a British (Scottish?) standard for Dundee Cake Almond Decoration, or the Dundee Cake Police checking up on such things. *And* I didn&#8217;t say she couldn&#8217;t put on Glace Cherries, I just said I was a bit of purist an *I* wouldn&#8217;t, but she could do whatever she wanted&#8230;..</p>
<p>Cake is in the oven and looking good <img src="http://petitsharicots.org.uk/weblog/wp-includes/images/smilies/icon_smile.gif" alt=":-)" class="wp-smiley" /> </p>
<p>Helen says she is sublimating her panic by worrying about the Almonds</p>
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		<title>By: Sarah</title>
		<link>http://petitsharicots.org.uk/weblog/2005/12/18/dundee-cake/#comment-2154</link>
		<dc:creator><![CDATA[Sarah]]></dc:creator>
		<pubDate>Sun, 18 Dec 2005 19:40:39 +0000</pubDate>
		<guid isPermaLink="false">http://petitsharicots.org.uk/weblog/?p=620#comment-2154</guid>
		<description><![CDATA[surely the arrangement of almonds is a fairly small thing!]]></description>
		<content:encoded><![CDATA[<p>surely the arrangement of almonds is a fairly small thing!</p>
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		<title>By: Helen</title>
		<link>http://petitsharicots.org.uk/weblog/2005/12/18/dundee-cake/#comment-2153</link>
		<dc:creator><![CDATA[Helen]]></dc:creator>
		<pubDate>Sun, 18 Dec 2005 19:21:58 +0000</pubDate>
		<guid isPermaLink="false">http://petitsharicots.org.uk/weblog/?p=620#comment-2153</guid>
		<description><![CDATA[Aaagh. Chris already said I did it wrong :?(  Apparently the almonds should have been arranged radially. cry cry cry. I am SO trying to get things right.
up to me I&#039;d have had alternated glace and almonds, but Chris said no. Since I&#039;ve done it wrong, I wish I had now.

sob sob sob sob]]></description>
		<content:encoded><![CDATA[<p>Aaagh. Chris already said I did it wrong :?(  Apparently the almonds should have been arranged radially. cry cry cry. I am SO trying to get things right.<br />
up to me I&#8217;d have had alternated glace and almonds, but Chris said no. Since I&#8217;ve done it wrong, I wish I had now.</p>
<p>sob sob sob sob</p>
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